Easy guide to brewing 2 cups of AeroPress coffee

Matty Victor

If you’re looking to brew a delicious cup of joe with your trusty AeroPress, you’re in luck! In this article, we’ll walk you through the simple steps to make not just one, but two sensational cups of coffee. Whether you’re sharing a morning brew with a loved one or simply craving an extra dose of caffeine, our relaxed guide will have you brewing like a pro in no time. So grab your AeroPress, some fresh coffee grounds, and let’s dive in!

Aeropress: The Ultimate Guide to Making 2 Cups of Coffee


Welcome, coffee lovers! In this comprehensive guide, we will explore the art of making delicious coffee using an Aeropress. Whether you’re a seasoned barista or a passionate coffee enthusiast, this article will provide you with step-by-step instructions, tips, and tricks to brew two cups of perfect coffee every time.

What is Aeropress?

The Aeropress is a revolutionary coffee brewing device invented by Alan Adler in 2005. It combines the principles of immersion brewing and pressure extraction to produce a clean, flavorful cup of coffee in a short amount of time. This portable and versatile gadget has gained popularity among coffee enthusiasts worldwide for its ease of use and ability to produce a wide range of coffee styles.

How Does Aeropress Work?

The Aeropress is composed of two cylindrical chambers. The coffee grounds are placed in the bottom chamber, and hot water is poured over them. A filter and cap seal the top chamber. By pressing down, the user creates air pressure, forcing the water through the coffee grounds and extracting the flavors. The immersion brewing process and shorter extraction time result in a cleaner cup of coffee with less bitterness.

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Why Choose Aeropress?

Aeropress offers numerous advantages over traditional coffee brewing methods:

Flavorful and Clean Coffee

The immersion brewing and pressure extraction in Aeropress allow for a well-balanced and rich coffee without the bitterness commonly found in other brewing methods like espresso or French press.

Portability and Simplicity

The compact size of Aeropress makes it the perfect companion for travelers, campers, and office dwellers. It is lightweight, durable, and easy to clean, making it a convenient choice for coffee lovers on the go.


Aeropress enables you to experiment with various brewing techniques and adjust variables such as grind size, water temperature, and steeping time. This versatility allows you to customize your coffee to match your taste preferences perfectly.

How to Make 2 Cups of Coffee with Aeropress

What You’ll Need:

Before we dive into the step-by-step brewing process, gather the following items:

Ingredients Measurements
Coffee 30g (medium grind)
Water 350ml (200ml hot, 150ml warm)
Aeropress 1 unit
Filter 1 piece (paper or metal)
Stirrer or spoon 1 unit
Timer 1 unit

Step 1: Preparing the Aeropress

Start by placing a filter in the Aeropress cap and rinsing it with hot water. This removes any paper taste and preheats the brewing chamber.

Step 2: Adding Coffee and Water

Add the ground coffee into the Aeropress chamber. Pour around 200ml of hot water (temperature around 90°C) over the coffee, ensuring all grounds are saturated.

Step 3: Blooming and Stirring

Allow the coffee to bloom for about 30 seconds. Give it a gentle stir using the stirrer or spoon to agitate the grounds and ensure even extraction.

Step 4: Adding the Remaining Water

Pour the remaining 150ml of warm water into the Aeropress chamber, stopping just below the brim.

Step 5: Steeping and Plunging

Attach the Aeropress cap with the pre-wetted filter onto the chamber. Let the coffee steep for about 1 minute. Afterward, place the Aeropress on top of your cup or mug and slowly press down, applying gentle pressure until you hear a hissing sound. This indicates that all the coffee has been extracted.

Step 6: Clean Up and Enjoy

Remove the Aeropress from your cup, discard the used coffee grounds and filter, and give the device a quick rinse. Your perfectly brewed cups of coffee are now ready to be enjoyed!

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Advantages of Aeropress

Now that you know the process of brewing coffee with Aeropress, let’s highlight the key advantages:

Control Over Brew Variables

Aeropress allows for precise control over various parameters like water temperature, grind size, steeping time, and pressure applied. This level of control empowers coffee lovers to fine-tune their brewing and achieve consistently excellent results.

Brewing Speed

Compared to other manual brewing methods, Aeropress offers a quick brewing process, allowing you to enjoy your morning cup of coffee in no time.

Less Bitterness, More Clarity

The unique combination of immersion and pressure extraction in the Aeropress results in a cleaner cup of coffee with less bitterness and reduced sediment compared to other brewing methods.

Disadvantages of Aeropress

While the Aeropress has numerous advantages, it is essential to consider its limitations:

Single-Serve Capacity

The standard Aeropress is designed to brew a single cup of coffee. If you are serving multiple people or prefer larger quantities, you may need to repeat the brewing process.

No Supersized Cups

As the Aeropress is compact, it restricts the size of the cups used for brewing. If you prefer coffee in larger mugs, you may need to transfer it to a bigger vessel after brewing.

Requires Manual Effort

Brewing with an Aeropress requires physical effort to apply pressure while pressing down. While it is not strenuous, it may not be suitable for individuals with physical limitations.

The Difference Between Aeropress and Other Brewing Methods

Now that we have explored the wonders of Aeropress, let’s compare it to other popular brewing methods:

Aeropress vs. French Press

Both Aeropress and French press use immersion brewing, but the difference lies in the extraction technique. French press relies on a longer steeping time, resulting in a more robust and oily cup with sediment. In contrast, Aeropress produces a cleaner cup with a shorter extraction time.

Aeropress vs. Espresso Machine

While espresso machines brew concentrated coffee using high pressure, Aeropress delivers espresso-like flavors without the need for a dedicated machine. Aeropress is more affordable, portable, and versatile, making it an excellent alternative for espresso lovers on the go.

Expert Tips for Brewing with Aeropress

Now that you are familiar with the basics, here are some expert tips to enhance your Aeropress brewing experience:

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Use Freshly Roasted Coffee Beans

Invest in high-quality, freshly roasted coffee beans and grind them just before brewing. This ensures maximum flavor and aroma in your cup.

Experiment with Brew Variables

Don’t be afraid to play around with grind size, water temperature, and steeping time. These variables can significantly impact the taste and characteristics of your coffee, allowing you to discover your perfect cup.

Invert Your Aeropress

Try the inverted brewing method, where you place the chamber upside down with the plunger fully inserted before adding coffee and water. This method can increase extraction time and intensity, resulting in a bolder brew.


Congratulations, you are now equipped with the knowledge and skills to make two delicious cups of coffee using Aeropress. This portable, versatile, and user-friendly brewing device offers a unique way to explore the world of coffee flavors. Remember to experiment with different variables, be it grind size, water temperature, or steeping time, to discover your ideal cup of coffee. Enjoy the journey and savor every sip! Cheers!

FAQs (Frequently Asked Questions)

1. Can I use regular ground coffee with an AeroPress?

Yes, you can definitely use regular ground coffee with an AeroPress. In fact, the AeroPress is designed to work with any type of ground coffee, whether it’s fine or coarse. However, for the best results, it is recommended to use a medium grind for a balanced extraction and avoid using espresso fine grind as it can lead to over-extraction and a bitter taste.

2. How long should I let the coffee steep in the AeroPress?

The recommended steeping time for coffee in the AeroPress is around 1 to 2 minutes. This allows enough time for the coffee to infuse into the water and extract the flavors. However, you can experiment with different steeping times to find your preferred strength and taste. Keep in mind that longer steeping times may result in a stronger and more intense flavor, while shorter steeping times may yield a lighter and milder cup of coffee.

3. Can I use a paper filter instead of the included metal filter?

Yes, you can use a paper filter instead of the metal filter that comes with the AeroPress. In fact, the AeroPress is compatible with both paper and metal filters. Using a paper filter can provide a cleaner cup of coffee with less sediment, while the metal filter allows more oils and flavors to pass through, resulting in a fuller-bodied coffee. It’s a matter of personal preference, so feel free to experiment with both options and see which one you prefer.

4. How do I clean the AeroPress after use?

Cleaning the AeroPress is quite simple. After brewing your coffee, remove the used coffee grounds by pressing the plunger all the way down, pushing the filter and coffee puck into a trash bin or compost. Then, rinse the plunger, chamber, and filter cap with warm water to remove any remaining coffee residue. You can also give them a gentle scrub with a non-abrasive brush or sponge. Finally, let all the parts dry before reassembling the AeroPress for your next brew.

5. Can I make more than 2 cups of coffee with the AeroPress?

The AeroPress is designed to make a maximum of 2 cups of coffee at a time. However, if you need to make more coffee, you can always repeat the brewing process to achieve the desired quantity. Simply clean and dry the AeroPress after the first batch, refill it with fresh coffee grounds and water, and repeat the brewing steps. While it might take a bit more time and effort, this method allows you to brew multiple cups of delicious coffee using the AeroPress.

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Matty Victor

An expert in tasting the nuances of coffee. often talks about the different flavors of coffee from different regions of the world "The taste of coffee is an endless journey."


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